I’ve got a batch of applesauce in the crock pot right now. I might cook it down into an apple butter if I feel like staying up that late. But crock pot applesauce is the easiest thing ever.
Crock Pot Applesauce
What You Need:
Step One: Slice apples. You can also peel them, but I don’t mind having small pieces of apple skin in my applesauce.
Step Two: Put apples in crock pot. Remember that the apples will shrink as they cook, so don’t worry if it seems like there’s a lot in the crock pot.
Step Three: Add sugar and cinnamon to taste. I add about 1 cup of sugar for every ~one pound of apples.
Step Four: Cook on high or low until apples are mushed.